The cakes are made by steaming a batter consisting of fermented black lentils and rice . It is served with accompaniments such as sambar (a lentil-based vegetable stew) and chutney (coconut-based dip)."
Experience South India's quintessential taste - crispy, golden, paper-thin crepe made from fermented rice and urad dal batter. Served with sambar and coconut chutney for a perfect blend of flavors.
South India's iconic delight - thin dosa filled with spiced potato masala. Crispy on the outside, soft on the inside. Served with sambar and coconut chutney for a satisfying culinary journey..
A twist on the classic, our lacy dosa is filled with chopped onions for a hint of sweetness. Served with coconut chutney and soul-soothing sambar. A delightful South Indian experience in every bite.
A spicy twist on the classic dosa - thin and crispy, adorned with fiery seasoning. Served with sambar and coconut chutney for an irresistibly bold and flavorful experience.
A flavor-packed delight - thin dosa smeared with aromatic ghee and sprinkled with spicy seasoning. Served with sambar and coconut chutney for a delightful South Indian culinary experience.
A protein-rich twist - thin dosa with a luscious egg spread. Perfectly cooked for a delightful combination of flavors. Served with sambar and coconut chutney for a hearty and fulfilling meal.
A wholesome semolina dish - lightly spiced and sautéed with vegetables and nuts. Served with sambar and coconut chutney for a delightful and satisfying breakfast or snack
Succulent pieces of chicken marinated in a flavorful blend of besan (gram flour), rice flour, salt, turmeric, chili powder, and garam masala, deep-fried to golden perfection. A crispy and spicy Indian snack that will leave you craving for more. Best enjoyed with mint chutney.
A popular triangular-shaped pastry filled with spiced potatoes, peas, and other delectable ingredients, deep-fried to golden perfection, and enjoyed as a savory snack all over India.
A mouthwatering Indian street food delight, made by topping crushed samosas with tangy tamarind chutney, spicy green chutney, yogurt, onions, and a medley of chaat spices, creating a burst of flavors and textures in every bite.
A crispy and fluffy South Indian deep-fried snack, made with fermented urad dal batter and spiced to perfection, a delightful treat for any time of the day.
A delightful assortment of crispy and flavorful deep-fried fritters, featuring a mix of assorted vegetables coated in a spiced gram flour batter, an irresistible Indian snack for all occasions
Irresistible and crispy lentil fritters with a hint of addictive spices. Perfectly golden on the outside, soft and flavorful on the inside. Served with sambar and coconut chutney for an unforgettable snacking experience.
A popular South Indian snack made from fermented rice and urad dal batter, deep-fried to golden perfection, creating crispy and fluffy fritters perfect for munching on any time of the day. Best enjoyed with coconut chutney or a tangy tomato dip.